Autumn iRevise Online Tutorial Series 31st of August to 5th of December

Food Safety & Hygiene

2. At which of the following temperatures should a fridge be kept below?
0/8 (0%)
3. Where should dry foods be stored?
0/8 (0%)
4. Where should canned foods be stored?
0/8 (0%)

Sign In To View All 8 Questions

Sign in or sign up in order to view resources on iRevise

Sign In Create An Account